Arnaud'S Creole Cookbook: Memoirs And Recipes From The Historic New Orleans Restaurant

Arnaud'S Creole Cookbook: Memoirs And Recipes From The Historic New Orleans Restaurant

  • Publish Date: 1988-03-01
  • Binding: Hardcover
  • Author: John Demers
Regular price $42.49 Sale price $15.93

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Explains the differences between Creole and Cajun cooking, traces the history of Arnaud's restaurant, and provides recipes from appetizers to desserts

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