The Great Cooks Cookbook;: A Good Cooking School Cookbook
Publish Date: 1974-06-01
Author: James and Host of Other Authors Good Cooking School Beard
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Eleven masters of fine cooking, eating and entertaining presents more than 200 recipes that go way beyond a single point of view to offer a tantalizing mix of attitudes, working styles, and expertise. Black and white illustrations and color plates thru-out.